Sara Kim
@sarakim
“Came here specifically to try their world-famous tsukemen, and it did not disappoint. This isn't just a meal; it's an experience. The cold, perfectly firm noodles are meant for dipping into that incredibly rich and complex broth. The flavor is deep, savory, and utterly addictive. Following the recommended ritual, squeezing in the lime wedge for brightness and later diluting the broth with the provided soup stock transforms the dish and makes every bite interesting until the very last drop. ...”